Nutrition MSc at King's gives you the chance to study with some of the country's top specialists in areas like diet and cardiovascular health, gut health and metal metabolism. Join us to develop your research skills and advance your scientific knowledge to postgraduate level. With lab sessions and a supervised research project as part of your course, you'll have the freedom to explore your ideas. Then you can apply to join the register of nutritionists as soon as you graduate. With the public becoming more aware of the links between diet and health, there are new job options opening up all the time.

Key benefits

• Well-established, broad-based course covering all aspects of nutrition.
• Accredited by The Association for Nutrition.
• Taught in a research-led environment by staff who are experts in a wide variety of specialities.
• An excellent steppingstone to nutrition planning, teaching or research in the health and education services, government, or the food industry.
• Located in the heart of London.

“Our internationally renowned programme will provide a broad knowledge and understanding of nutrition and allow you to develop your scientific skills to postgraduate level.”

Annemarie Knight RD, Head of Department of Nutrition & Dietetics

Application closing date guidance